Chicken and Bacon Pasta

 

 

Since I am a big fan of pasta and was lacking time, I decided to try this recipe out. It turned out that it didn’t take me longer than 40 minutes to prepare and it turned out to be delicious!

 

 

Ingredients:

• pasta 500 gr;
• 2 chicken breasts;
• 200gr bacon;
• 250 gr cherry tomatoes;
• 400 ml sour cream;
• parmesan cheese;
• pepper;
• oregano;
• sunflower oil;
• salt;

Preparation:

• Boil the pasta following the instructions on the pack; I used vegetable spirals this time.
• The water in which I normally boil the pasta I always add 1/2 teaspoon of salt and a tablespoon of butter or margarine (it makes them taste delicious!).
• Cut the chicken breast into tiny pieces, sprinkle salt and pepper and add them into a pan with 1 tablespoon of olive. Let them fry until they get a golden brown color. Add the bacon and let them fry all together for approximately 2 minutes.
• Mix the drained pasta with sour cream over medium heat for approximately 2 minutes.
• Add the cherry tomatoes cut in half and mix them with the rest of the composition. Sprinkle some oregano as well.

You can add the parmesan by taste.

 

 

---

Source : http://www.gustos.ro/assets/recipes_images/2010/11/15/67134/tn2_dsc00343.jpg